Ugadi, the Telugu New Year, is celebrated with great joy and devotion in Tiruvuru. It marks the beginning of a new year as per the Telugu calendar, usually falling in March or April. People clean and decorate their homes with fresh mango leaves and colorful rangoli designs. Special dishes like Ugadi Pachadi, made from six different tastes, symbolize the varied emotions of life. On this auspicious day, families visit temples, offer prayers, and start new ventures with hopes for happiness and prosperity in the coming year. The festival truly reflects the cultural richness and festive spirit of Andhra Pradesh
